Day 3 in Savannah started off right with breakfast at J. Christopher's. A great little diner style eatery near the beautiful Cathedral of St. John the Baptist. Parking can be difficult in this area sometimes but there is street parking on all sides of the block.
Biscuits and gravy, cheese eggs and cheese grits |
From breakfast is was back to Tybee for another day of lounging on the beach. Today Yona and I decided we were going to bring our champagne to drink. So we filled up the Yeti with ice and stuffed our bottles of Veuve Cliqout and Moet in and set out for the day. Once our umbrellas were up we took a seat and just enjoyed the day.
Of course we had to take a few pictures of us being extra for the day.
Our day on Tybee is not complete until we eat at The Crab Shack. Our final time eating here for the weekend.
In front of the alligator pool |
No trip to Savannah is complete for us until we eat at the Olde Pink House. We decided on our first trip to Savannah that we would eat at this place every trip, that's just how good it is. We have already worked our way through the menu for three years now and we cannot wait to continue our tradition from year to year. If you plan on eating here I recommend booking reservations well in advance, for this weekend we book about a month out.
Shrimp and Scallop Alfredo |
Another tradition we hope to keep alive is taking picture on the balcony of the Olde Pink House for the next 30 years. Our plan is to continue to visit Savannah annually for as long as we can. Savannah has always treated us well and we hope to keep visiting and exploring this beautiful city we fell in love with.
There are several places we have ate at, drank at and explored over the years, if you have any questions or want further recommendations just ask!
Next up, follow Kelsey as she and her mom (birthday girl) head to Jamaica!
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